Seasonal plates, slow evenings

Small plates, wood-fired mains and natural wines in the heart of Alfama. Open for dinner, Tuesday to Sunday.

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4.8★Google reviews

120natural wines

Since 2014family run

From the kitchen

Dishes guests come back for

Our menu follows the market. A few favourites are always on it.

Charred greens V €12

Market vegetables over oak embers, whipped feta and lemon.
Slow-cooked octopus Chef’s pick €24

Twelve-hour octopus, smoked paprika potatoes, salsa verde.
Ember-roasted chicken €21

Free-range chicken, garlic confit and our house piri-piri.
Whole sea bream GF €26

Grilled over oak, fennel salad, brown butter capers.
Pastel de nata €4

Baked every afternoon, served warm with cinnamon.
Natural wine by the glass from €7

120 bottles from small Portuguese producers.

V vegetarian · GF gluten free. Tell us about any allergies when you book.

Book a table

Set menus

Available every evening for the whole table. Dietary needs welcome.

Five courses of the season’s best.

€55per guest $790per guest

Book

Five courses with natural wine pairings.

€85per guest $790per guest

Book

The long table for groups of 10–18.

€70per guest $790per guest

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Guest reviews

★ 4.8 from 1,900+ Google reviews

The octopus alone is worth the trip. Warm service and a wine list full of surprises.

Sophie L.

Visited in September

Our favourite dinner in Lisbon.

Marco D.

Visited in July

We booked the long table for a birthday and the team made the night unforgettable. Every course was a highlight.

Inês R.

Private dining

Visit us

Walk-ins welcome at the bar. For dinner, booking is recommended.